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I've, once again, became a proud Auntie to this pretty little Snowflake who flitter-flattered her way into Japan right in time for X'mas; Thanks to my cousin NHao, who has been working overtime to contribute high quality cuteness to the world!
*clap clap clap*
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Meanwhile I also have been busy baking something in my oven... ...
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Don't faint yet MOM!
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I was talking about cookies lah~ heehee
There's a cookie exchange event in my office organized by a few ladies. So I signed up in hopes of making more friends and most of all... ... IMAGINE ALL THE COOKIES I'LL BE GETTING!!!
But b4 you get the cookies, you have to make some first. I immediately consulted my personal baker and she promptly delivered a fool-proof festive solution — Chocolate Peppermint Crunch Cookie Bark.
Behold! You'll be witnessing my struggles as a baking fool.
1) Mix the stuff together. easy.
5) After laying them out for at least 2 hours, Its time to crack and pack. Break the cookies into small pieces that'll fit into the goodie bag.
Target store-bought Holly Berry Candy toppings were also used for variety. Nuts, crushed toffee or chopped white chocolate could have been used too. But I didn't think of it earlier.
D'oh!
I carefully packed and styled the cookies bags — making sure they have similiar amount of goodies inside and look perfect from the outside.
6) Step back and admire!
p.s. By the way, the cookies taste a tad too sweet for me personally. But nevertheless good! I hope the cookie ladies enjoyed them!
To get the recipe click here.
1 commentaire:
those cookies look yummy!! i want some too!! =)
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